Več informacij
- Part of collection
- Datum objave
- 15. februar 2017 (Zadnja posodobitev: 15. februar 2017)
- Avtor
- Generalni direktorat za zdravje in varnost hrane
- Povezani oddelek
- Directorate-General for Health and Food Safety
Opis
Every department of the European Commission has a management plan for the year to come. It describes the actions for each department derived from the priorities and the strategic objectives of the Commission. It also enables the management of the department to plan, follow up and report on all its activities, resources and staff needs.
Datoteke
Management plan 2017 - Health and Food Safety