Committees and advisory councilsAdvisory councils on fisheriesAgricultural civil dialogue groupsAgricultural committeesCommittee and expert group on the EMFFPlants, animals, food and feed committeesCommon agricultural policy (CAP)A partnership between EU agriculture and society to ensure a stable supply of affordable food, safeguard income for farmers and keep rural areas vibrant.Common fisheries policyDetails and main policy areas of the common fisheries policy, key documents.Sustainable blue economyHow the blue economy contributes to the European Green Deal and the transformation towards a carbon-neutral, circular and biodiverse EU economyFarm to Fork strategyThe Farm to Fork Strategy is at the heart of the European Green Deal aiming to make food systems fair, healthy and environmentally friendly.Food WasteThe EU is committed to halve per capita global food waste at the retail and consumer level by 2030 and reduce food losses along the food production and supply chains.Future of EU food safetyAnalysis of EU food safety policies, challenges to EU rules, and risks in the European food system.General food lawGeneral food law regulation, requirements and procedures for food and feed safety, rapid alert system for food and feed.
Committees and advisory councilsAdvisory councils on fisheriesAgricultural civil dialogue groupsAgricultural committeesCommittee and expert group on the EMFFPlants, animals, food and feed committees
Common agricultural policy (CAP)A partnership between EU agriculture and society to ensure a stable supply of affordable food, safeguard income for farmers and keep rural areas vibrant.
Sustainable blue economyHow the blue economy contributes to the European Green Deal and the transformation towards a carbon-neutral, circular and biodiverse EU economy
Farm to Fork strategyThe Farm to Fork Strategy is at the heart of the European Green Deal aiming to make food systems fair, healthy and environmentally friendly.
Food WasteThe EU is committed to halve per capita global food waste at the retail and consumer level by 2030 and reduce food losses along the food production and supply chains.
Future of EU food safetyAnalysis of EU food safety policies, challenges to EU rules, and risks in the European food system.
General food lawGeneral food law regulation, requirements and procedures for food and feed safety, rapid alert system for food and feed.
