Food safety and qualityAlerts and updatesCertificationFraud, monitoring and controlsHealth and safetyLabelling and standardsOrigin and traceabilityPackaging, handling and transportRegional and international agreementsFarmingData and analysisInternational cooperation and agreementsOrganic farmingYoung farmersThe Food for Europe podcastCAP in my countryFarm advisory systemGeographical indications and quality schemesOceans and fisheriesAquacultureBlue economyFacts and figuresFisheriesFishing quotasIllegal fishingInternational ocean governanceSustainable oceansForestryAgroforestryCooperation with partnersFacts and figuresForestry explainedMultifunctional forestsSustainable agricultureEnvironmental sustainabilitySocial sustainabilityEconomic sustainability in EU agricultureResearch and innovationAgricultural tradeTrade and international policy analysisAgriculture markets and pricesBilateral agreementsThe WTO and EU agriculturePlants and plant productsFruit and vegetablesGenetically modified organisms (GMO)Live plants and flowersPesticidesPlant healthPlant productsPlant variety property rightsSeeds and reproductive materialAnimals and animal productsAnimal by-productsAnimal products: marketsLive animalsMonitoring and controlsTransport and handlingTransport of animal productsKey policiesCommittees and advisory councilsCommon agricultural policy (CAP)Common fisheries policySustainable blue economyFarm to Fork strategyFood WasteFuture of EU food safetyGeneral food lawNewsFollow the latest on food, farming and fisheries.EventsParticipate and get involved in upcoming events on food, farming and fisheries. Food wasteCAP in my country#EUBeachCleanup 2024 Related links Funding, TendersResearch and innovationLaw
Food safety and qualityAlerts and updatesCertificationFraud, monitoring and controlsHealth and safetyLabelling and standardsOrigin and traceabilityPackaging, handling and transportRegional and international agreements
FarmingData and analysisInternational cooperation and agreementsOrganic farmingYoung farmersThe Food for Europe podcastCAP in my countryFarm advisory systemGeographical indications and quality schemes
Oceans and fisheriesAquacultureBlue economyFacts and figuresFisheriesFishing quotasIllegal fishingInternational ocean governanceSustainable oceans
ForestryAgroforestryCooperation with partnersFacts and figuresForestry explainedMultifunctional forests
Sustainable agricultureEnvironmental sustainabilitySocial sustainabilityEconomic sustainability in EU agricultureResearch and innovation
Agricultural tradeTrade and international policy analysisAgriculture markets and pricesBilateral agreementsThe WTO and EU agriculture
Plants and plant productsFruit and vegetablesGenetically modified organisms (GMO)Live plants and flowersPesticidesPlant healthPlant productsPlant variety property rightsSeeds and reproductive material
Animals and animal productsAnimal by-productsAnimal products: marketsLive animalsMonitoring and controlsTransport and handlingTransport of animal products
Key policiesCommittees and advisory councilsCommon agricultural policy (CAP)Common fisheries policySustainable blue economyFarm to Fork strategyFood WasteFuture of EU food safetyGeneral food law
