The virtual informative session on the Farm to Fork Strategy for the Embassies and Missions of third countries took place on 30 September 2020. The session was opened by Ms Claire Bury, Deputy Director General, DG SANTE. During the panel, DG SANTE, AGRI, MARE, ENVI and DEVCO contributed with presentations. More than 50 countries participated in the informative session. Documents Agenda Presentation - Devco Presentation - ENV Presentation - MARE Presentation - SANTE food safety | animal health | foodstuffs legislation | EU food chain Wednesday 30 September 2020, 09:00 (CEST)Online only Files 6 OCTOBER 2020Informative session on the Farm to Fork Strategy - presentation - Devco 6 OCTOBER 2020Informative session on the Farm to Fork Strategy - presentation - ENV 6 OCTOBER 2020Informative session on the Farm to Fork Strategy - presentation - MARE 6 OCTOBER 2020Informative session on the Farm to Fork Strategy - presentation - SANTE Practical information WhenWednesday 30 September 2020, 09:00 (CEST)WhereOnline only Report Please see the recording of the event Related links Farm to Fork Strategy Policies Food safety Related events07-08Nov2023Conferences and summits14th meeting of the EU Platform on Food losses and Food WasteBrussels, BelgiumLive streaming available12Jan2023Conferences and summitsInformative session on Regulation (EU) 2019/6 on Veterinary Medicinal Products20Oct2022Conferences and summits13th meeting of the EU Platform on Food Losses and Food WasteBelgiumLive streaming availableSee all
07-08Nov2023Conferences and summits14th meeting of the EU Platform on Food losses and Food WasteBrussels, BelgiumLive streaming available
12Jan2023Conferences and summitsInformative session on Regulation (EU) 2019/6 on Veterinary Medicinal Products
20Oct2022Conferences and summits13th meeting of the EU Platform on Food Losses and Food WasteBelgiumLive streaming available
