The European Commission organised on 29 November 2021 a high-level event to provide a forum for a transparent and constructive debate on how the EU could develop a regulatory framework on plants obtained by certain new genomic techniques (targeted mutagenesis and cisgenesis) that combines high levels of safety while reaping the benefits of innovation. Three panels discussed the contribution of new genomic techniques to sustainability, risk assessment as well as traceability/labelling of products resulting from new genomic techniques. The programme and the biographies of speakers are found here food safety | animal health | foodstuffs legislation | EU food chain Monday 29 November 2021, 09:30 (CET)Online onlyLive streaming availableExternal event Programme 29 Nov 2021, 08:30 - 17:15 (CET)8.30 - 9.30 (Europe/Brussels) Connection opens9.30 - 10.20: Morning session 1Welcome and introductory commentsModerator Ms Rose O’Donovan, Editor-in-chief, AGRA FACTSOpening remarksEuropean Commission Executive Vice-President Frans TimmermansThe Commission policy initiative on plants derived from certain new genomic techniquesCommissioner for Health and Food Safety Stella KyriakidesMessage from the Slovenian Presidency of the Council of the European UnionMr Jože Podgoršek, Minister for Agriculture, Forestry and FoodKeynote speechProfessor Dr. Virginijus Šikšnys, Institute of Biotechnology Vilnius University 10.20 – 10.35: Break 10.35 - 12.15: Morning session 2Panel discussion:Enabling NGT products to deliver on sustainable benefits in the agri-food sectorIncluding Q&AKeynote address by Mr Julien Denormandie, Minister for Agriculture and Food, France (Incoming Council Presidency)Panellists:Mr Herbert Dorfmann, Member of the European ParliamentMr Garlich von Essen, Secretary General, EuroseedsMs Diana Lenzi, President, CEJAMr Jan Plagge, President, IFOAM Organics EuropeDr Dirk Zimmerman, GreenpeaceMr Pierre Bascou, Director, DG Agriculture and Rural Development, European Commission12.15 - 13.45: Lunch break 13.45 - 15.15: Afternoon session 1Panel discussion:Ensuring safety with proportionate risk assessmentIncluding Q&APanellists:Ms Anja Hazekamp, Member of the European ParliamentMr José Antonio Sobrino Maté, Subdirector General, Ministry of Agriculture, Food and Fisheries, SpainDr Ricarda Steinbrecher, Board member, ENSSERDr Ralf Wilhelm, Director, Julius Kühn InstituteDr Bernhard Url, Executive Director, EFSA15.15 - 15.30: Break 15.30 - 17.15: Afternoon session 2Panel discussion:Engaging consumers and empowering them to make informed choicesIncluding Q&APanellists:Ms Irène Tolleret, Member of the European ParliamentDr Dietmar Vybiral, Federal Ministry of Social Affairs, Health, Care and Consumer Protection, AustriaDr Trine Antonsen, GenØk Centre for BiosafetyMs Heike Moldenhauer, Secretary General, ENGAMs Nikita Sajeev, Co-founder, Genesprout InitiativeDr Guy Van den Eede, Acting Director, Joint Research Centre, European Commission16.55 - 17.00 Wrap up final session and introduction to Ms Claire Bury by Ms Rose O’Donovan17.00 – 17.15: Closing remarks Ms Claire Bury, Deputy Director General, DG Health and Food Safety, European Commission SpeakersModeratorRose O’DonovanPanellistTrine AntonsenPanellistPierre BascouSpeakerJulien DenormandiePanellistHerbert DorfmannPanellistAnja HazekampPanellistDiana LenziPanellistHeike MoldenhauerPanellistJan PlaggeSpeakerJože PodgoršekPanellistNikita SajeevSpeakerVirginijus ŠikšnysPanellistRicarda SteinbrecherPanellistJosé Antonio Sobrino MatéPanellistIrène TolleretPanellistBernhard UrlPanellistGuy Van den EedePanellistGarlich von EssenPanellistDietmar VybiralPanellistRalph WilhelmPanellistDirk Zimmermann Practical information WhenMonday 29 November 2021, 09:30 (CET)WhereOnline onlyLanguagesEnglish, French, German, ItalianWebsiteNew techniques in biotechnology Report RECORDING:High level event on "New genomic techniques – the way forward for safe and sustainable innovation in the agri-food sector”Speech by Jože Podgoršek, Minister for Agriculture, Forestry and FoodPresentationKeynote speech: by Professor Dr. Virginijus Šikšnys, Institute of Biotechnology Vilnius University Related links Policies Food safety Related events07-08Nov2023Conferences and summits14th meeting of the EU Platform on Food losses and Food WasteBrussels, BelgiumLive streaming available12Jan2023Conferences and summitsInformative session on Regulation (EU) 2019/6 on Veterinary Medicinal Products20Oct2022Conferences and summits13th meeting of the EU Platform on Food Losses and Food WasteBelgiumLive streaming availableSee all
RECORDING:High level event on "New genomic techniques – the way forward for safe and sustainable innovation in the agri-food sector”Speech by Jože Podgoršek, Minister for Agriculture, Forestry and FoodPresentationKeynote speech: by Professor Dr. Virginijus Šikšnys, Institute of Biotechnology Vilnius University
07-08Nov2023Conferences and summits14th meeting of the EU Platform on Food losses and Food WasteBrussels, BelgiumLive streaming available
12Jan2023Conferences and summitsInformative session on Regulation (EU) 2019/6 on Veterinary Medicinal Products
20Oct2022Conferences and summits13th meeting of the EU Platform on Food Losses and Food WasteBelgiumLive streaming available